Ketchup & Mustard Packaging
Ketchup & Mustard Packaging
At CDF Corporation, we focus on blending quality, efficiency, and innovation to provide you with customized Ketchup & Mustard Packaging solutions. We specialize in B2B solutions for condiments and sauce packaging. Over the years, we have worked hard to expand our offerings to ensure we can meet your needs through our industry-leading IBC liners and Bag-in-Box systems. Our experts customize our products and services to meet your unique packaging needs, putting you in a position to overcome some of the biggest challenges facing the food industry today.
IBC Liners for Ketchup & Mustard Packaging
Our IBC liner solutions go far beyond the typical packaging standards. They serve as a testament to our commitment to you. We invite you to leverage our proven aseptic packaging, which leverages our heat sealing technologies. These solutions have made us the gold standard in the industry because they provide your products with maximum protection, ensuring your ketchup and mustard are protected for the duration of their journeys. From the moment of filling to the point of dispensing, we ensure that the freshness and taste of your products remain uncompromised, ensuring you can meet the rising expectations of your customer base.
40% = 34.7 million tons
According to a Flexible Packaging Association (FPA) study, nearly 40% – or 34.7 million tons – of all produced foods are sent to landfill each year.
Benefits of Sustainable Ketchup & Mustard Packaging
In the past, sustainability was seen as a step beyond traditional expectations. Now, it is a necessity. Customers expect companies to do their part to protect the environment and preserve natural resources, and our Ketchup & Mustard Packaging solutions are designed using sustainable techniques. We ensure environmental consciousness by using fewer materials and optimizing our logistics for a reduced carbon footprint. We have also designed our packaging solutions to provide your food with the utmost level of protection, reducing the amount of food that gets wasted. Please learn more about our commitment to sustainability, and visit our key flexible packaging factors that ensure food safety page.
Frequently Asked Questions
Some of the most common questions our clients ask us include:
Are CDF bags BPA-free?
Yes, they are BPA-free. All CDF bags used in our Ketchup & Mustard Packaging are BPA-free, complying with the strictest food safety regulations to ensure the well-being of your consumers.
How Long Does Aseptic Packaging Last?
Aseptic technology enables the production of preservative-free, shelf-stable products that can remain fresh for up to 12 months without refrigeration. The utilization of aseptic technology facilitates e-commerce capabilities and the extended shelf life of the products promotes higher consumption and allows for their use in various locations.
Some examples of products that may require the use of aseptic IBC liners include:
1. Fruit juices and concentrates
2. Dairy products such as milk, cream, and yogurt
3. Liquid egg products
4. Syrups and sweeteners
5. Pharmaceutical and medical solutions
Aseptic IBC liners are particularly important for products intended for human consumption or use, as contamination can lead to spoilage, reduced shelf life, and potential health hazards.
What Makes a Liner Aseptic?
The Fitments & Valves:
An IBC (Intermediate Bulk Container) valve controls the flow of liquid or gas from an IBC container. A steamable IBC valve is a specialized type designed for use in applications where the valve needs to be sanitized prior to use. Steamable IBC valves are typically made from materials that can withstand high temperatures and are designed to be easy to clean and maintain. They are commonly used in the pharmaceutical, biotech, and food and beverage industries, where maintaining a highly clean environment is critical.
Irradiation:
The purpose of irradiation in packaging is to eliminate the presence of microorganisms that may contaminate the packaged products. By subjecting the packaging materials to ionizing radiation, any bacteria on the packaging is damaged rendering them unable to reproduce and causing contamination. These radiation sources can penetrate packaging materials, such as plastics, films, and foils, to reach the target microorganisms. After the packaging materials or products are irradiated, they should be handled and stored in a controlled and clean environment to maintain their sanitation until they are used.
How is the quality of the product affected during processing?
At CDF Corporation, we have worked hard to ensure our manufacturing processes maintain the highest standards of product quality. We use aseptic technology with our IBC and Bag-in-Box solutions to protect the flavor, texture, and freshness of your ketchup and mustard products every step of the way. With our techniques, any impact on product quality is minimal. We will do everything we can to protect your brand’s reputation.
CDF Corporation is far more than just a manufacturer – we help you find solutions by delivering exceptional Ketchup & Mustard Packaging. Let us help you maximize your operational efficiency, fulfill the needs of the industry, and delight your consumers. Contact us today!
How can we help?
Contact Us
CDF Corporation
Main Line
800.443.1920
Drum & Pail Division
508.591.6700
888.593.2211
Flexible Packaging Division
508.591.6800
888.593.2212
Office Hours
Monday-Friday: 8am to 5pm EST